Red Wine

红葡萄酒

White Wine

白葡萄酒

Beer

啤酒

Dollar

ConFusion Asian Cooking Class

Euro

Asian

亚洲菜系

I spent 4 years in South Korea as a child. Back in Vienna I started to teach myself in cooking and because Asian food was very bad in Austria in the past, I mostly cooked Asian. After high school I studied business administration at Vienna University of Economics and Business. Then I left Austria again to go back to Asia and study Professional Thai Cuisine at Le Cordon Bleu Bangkok. After coming back again to Vienna I worked a short time at a restaurant and caterings. After that I founded "ConFusion - Asiatisch kochen", a culinary school and catering business. Later I took a break to go to Lenôtre Paris for Pastry and to Tokyo to study Sushi and Japanese cooking.
Now I still run my culinary school and catering business in Vienna "ConFusion - Asiatisch kochen". We are spezialised in Asian food, but we also offer Austrian cooking classes for small tourist groups at my home kitchen.
I am also a trainer for professionals in pastry, cooking and spices at Wifi Austria, for various companies etc.

English

German

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Spanish

Simplified Chinese

Traditional Chinese

French

Hebrew

Italian

ConFusion Asian Cooking Class

其他选项

Eatwith

公司

帮助与支持