Experience cover image
每位食客 US$75
4.9/5
(70)

French pastry class in the XVI

Odile东道主接待

体验概览

体验类型

烹饪课, 法语

食客人数

4人至 8人

体验时间

14:00 (2 小时)

东道主说

English, 法语

菜单

Pâte à choux

Chouquette, éclair au chocolat, Paris-Brest crème mousseline au praliné, choux craquelin à la crème chantilly

Light pastry dough used to make many French pastries

or MADELEINE, FINANCIER, MACARON AMARETTI
or Chocolate, Grand Marnier SOUFFLE
or Meringue Lemon Pie

照片 & 视频

以往食客评价

翻译
Tom一月 2020
5.0/5
Bonjour! Thank you for welcoming us into your home! Denise, Dianna, Michael, and I had a great time making choux and éclairs in your beautiful Parisian home. Thank you for a great cooking experience and a wonderful memory of our time in Paris! Au revoir et merci beaucoup. Denise, Dianna, Michael and Tom
Timur十一月 2019
5.0/5
Abby and I had a great time learning and baking with you! In a matter of fact, I'm actually about to make some dough right now! It was a very memorable experience. We both loved your house so much! Thanks for sending over the instructions / ingredients as well. If you're ever in Los Angeles or New Mexico, let us know! Once again, thank you for the great experience!
Susan十月 2019
5.0/5
Odile, We had a wonderful time. Thank you for opening your kitchen to us and reaching us some handy tricks. We enjoyed the end product and our conversation.
Judy六月 2019
5.0/5
Our meal was excellent and it was so much fun to participate in the preparation. Odile was organized, speaks excellent English and knows her cooking!

地理位置 & 便利设施
在预定请求确认之后,我们会提供更详细的地理位置

靠近公交车站
适合家庭欢聚——欢迎儿童
建筑内有电梯
靠近出租车站

还是有点饿吗? 浏览Paris的其他Eatwith美食体验吧!

遇见Odile东道主
English, 法语
有疑问? 联系东道主