Portuguese Dinner From the Sea
We would like to offer you a typical Portuguese dinner, with some appetizers, a starter and main course, always served with a good wine and followed by a dessert and coffee.
Local cheese and sausages.
Amêijoas à Bulhão Pato
A typical dish made with clams, olive oil, garlic, coriander, lemon and white wine served with bread
Polvo à Lagareiro
Another typical dish, this one made with octopus, where it is first cooked and then grilled in the oven with olive oil, garlic, black olives, parsley and served with potatoes
Chocolate Mousse with Porto Wine
70% Cocoa - without any additional sugar
Red or White wine and Coffee